Fernet Branca 35% – A classic in the world of herbal liqueurs
Fernet Branca is an icon of the Italian tradition of making herbal liqueurs, appreciated all over the world for its exceptional taste and aroma. Produced since 1845 in Milan, it has become synonymous with quality and elegance.
Characteristics:
Type: Herbal liqueur (amaro)
Alcohol content: 35%
Capacity: 100 cl
Aroma: Intense, complex aroma, in which notes of herbs, roots, spices and a delicate note of camphor and mint are mixed.
Taste: Dry and deep, with a distinct accent of bitterness, enriched with notes of anise, rhubarb, saffron, cardamom and cinnamon. Long, intense finish with a characteristic bitterness.
Tradition and ingredients:
Fernet Branca is made from over 27 carefully selected ingredients from all over the world, such as:
Aloe from South Africa,
Saffron from Iran,
Rhubarb from China,
Gentian from France,
and many others that create its complex bouquet.
Perfect for:
Ideal for tasting after heavy meat meals or in combination with chocolate desserts. Valued for its digestive properties.
Why is it worth it?
Fernet Branca is not just a liqueur - it is an experience that combines the richness of taste, history and tradition. An excellent choice for connoisseurs and those looking for something unique.